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Poppy seed bread pudding

This is a sophisticated version of a very simple Hungarian dessert.

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Hungarian fish soup

Serve with fresh bread or ‘matchstick’ noodles

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Serbian rolled pie

Serbian rolled pie with 3 kinds of filling

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Stuffed dried sweet peppers

Serve warm with yogurt.

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Stuffed Pork Loin

Pork loin stuffed with homemade sausages, bacon and fresh herbs

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Sarmale / Cabbage rolls

Traditional cabage rolls served with polenta and sour cream. 

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Taste of Stara Planina

Fried goat cheese served on sautéed spinach, green onion, fresh mushrooms and pumpkin.

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Kapama in pumpkin

Kapama is a Traditional Bulgarian dish, which is prepared in the region of Bansko and Razlog.

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SHOW RECIPES POLL

NO 1

Kapama in pumpkin

NO 2

Stuffed dried sweet peppers

NO 3

Serbian rolled pie

NO 4

Hungarian fish soup

NO 5

Taste of Stara Planina

NO 6

Sarmale / Cabbage rolls

NO 7

Poppy seed bread pudding

NO 8

Stuffed Pork Loin

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Romanian Sarmale (Stuffed Cabbage Rolls)

Serve hot, with sour cream and polenta

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Pastry Rolls with Poppy Seed Stuffing

Let it cool completely before served.

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Fried Chicken

Any kind of garnish fits for this dish.

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Fried Fish with potato salad

Make sure there is nothing else open in the fridge that could absorb the onion smell

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Ladyfinger Cake

The cake is ready to eat after 2 hours

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Hunter’s Steak with Button Mushrooms

Cook the steaks for about an hour on a medium temperature

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Gibanica

Serbian Cheese Pie

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Soft Turkish delight rolls

Roll them in icing sugar as soon as you remove them from the oven

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Pork Jelly

Fill the bowls with stock and put them in the refrigerator for at least 12 hours before serving

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Fishermen’s Soup

If you find it a bit thick, add some water

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Gerbeaud Slice

Leave the cake to cool on room temperature and it is ready.

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Roasted pork leg

Rub half the quantity of olive oil into the meat and leave it for a few hours

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Mimoza Salad

Put the Gouda cheese over it

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Tochitura

mix of pan-fried pork and sausages, served with polenta

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Homemade leberwurst

Refrigerator for a minimum of 12 hours before cutting it

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Christmas Trees Made of Biscuits with Cocoa and Raisins

Decorate with sugary ornaments

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Gingerbread

Use a special pastry coloring brush for the cookies

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Christmas Bread

On the top of the bread you can make ear of wheat, grapes, fruits

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Cabbage rolls

At the end, sprinkle them with red pepper

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Bean stew

The dish is eaten cold

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YOUR RECIPES

Gingerbread

Baked fillet

Roasted goose legs with braised red cabbage

Gerbeaud Slice

Hungarian stuffed chicken

Wine soup

YOUR RECIPES